Pukeko Junction Cafe

Pukeko Junction Cafe Dinner Menu

From 5.30PM Friday & Saturday Nights

Fully licensed / BYO

Pukeko Junction dinner images

SOUPS

Seafood chowder

$17.00

Moroccan harira soup

Hearty lamb with vegetables
$15.00

Vegetarian harira soup

$15.00

 

TAPAS / MEZZE

Simo’s warm marinated olives

$8.50

Assortment of Moroccan dips

Dips with dukkah and extra virgin olive oil /flat bread
$12.50

Green shell mussels

Marinated in green harissa, capers, shallots, preserved lemon
$15.00

Spiced North African roll

with salad (2 pieces) and charmoulla sauce
$15.00

Dolmades: mint and rice stuffed vine leaves

with garlic and cucumber dip (6 pieces)
$12.50

Pan-seared garlic king prawns

with lemon and harissa
$16.00

Middle Eastern traditional falafel

with hummus and tahini (4 pieces)
$14.00

Grilled sumac lamb kofta

with yoghurt and mint sauce
$14.00

Harissa marinated chicken wings (6 pieces)

$12.50

PLATTERS

For 2 or more people. This is the best option to enjoy many wonderful tastes and the variety of our cuisine. Please advise our friendly staff if you have an allergy or special diet

Andalausian

Vegetarian to include dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate reduction
$16.00 per person

Casablanca

includes seafood, meat and vegetarian
$21.00 per person

Simos

Chef’s choice from the tapas menu with a twist
(trust the skinny cook)
$26.00 per person

 

SALADS

Jewelled couscous salad

with orange and cinnamon
$8.50

Moroccan salad

with carrot, cucumber and orange
$8.50

Spanish salad

with tomato, red onion and capers
$8.50

Chickpea and pumpkin salad

$8.50

Pukeko Junction dinner images

BRIOUATS PARCEL

Moroccan specialty of filo parcels filled with fresh aromatic flavoursome fillings
Served with fresh salad and dipping sauce (2 filo per portion)

Spinach and feta with garlic and mint greek sauce

$15.00

Preserved lemon chicken

with coriander and olives
$16.00

King prawns, fresh chilli and coriander

$17.00

Moroccan Tagine slow cooked lamb and quince

$16.00

 

TAGINES

The famed Moroccan casserole, with Simo’s spices and served with Arabic rice and fresh salad

Traditional Lamb GF

House specialty of slow cooked Lamb in special spices served with artichoke heart, Moroccan chutney and crispy almonds
$25.00

Moroccan Lemon Chicken

Lemon and coriander slow cooked chicken tagine with green peas and roasted tomatoes finished with preserved lemon and olives
$25.00

Seafood Paella

Spanish saffron rice cooked with seafood marinara and vegetables topped with green shell mussels, king prawns and lemon
$25.00

Couscous Royale (Beef)

Slow cooked prime diced beef in ras’el hanout spices
$25.00

Berber Tagine (Veg)

Aromatic roasted pumpkin and lentil dahl, cooked Berber style, topped with roasted almonds, fresh mint, garlic yoghurt sauce on the side
$22.00

KEBAB ON GRILL

Grilled Moroccan kebabs 2 per portion, served with Arabic rice and garden fresh salad

Marinated Moroccan lemon chicken kebabs

$22.00

Sumac beef kofta with pomegranate sauce

$22.00

Garlic king prawns

$25.00

 

SIDES

Flat bread

$4.00

Hot spicy harissa dip

$3.50

Charmoulla dip

$3.50

Fresh dates

$4.00

Hummus dip

$6.00

Bowl of Arabic rice with sultanas and almonds

$6.00

SWEET TREAT

Orange and almond cake – gf

with berry compote and vanilla cream
$12.00

Pistachio baklava

with orange blossom ice cream and pistachio praline
$10.50

Chocolate mousse – gf

$10.50

Apple tart with vanilla ice cream

$10.50

Orange, strawberry and mint salad – gf

with cinnamon ice cream and minted syrup
$10.50

Chocolate cake – gf

with chocolate ice cream and berry coulis
$12.50

Moroccan mint tea and Turkish delight

$7.50

gf – gluten free
df – dairy free

Surcharge may apply on public holidays