Traditional Lamb Tagine
(Dairy free, Gluten free)
House speciality of slow cooked lamb in Moroccan spices mixed with artichoke heart, Moroccan chutney, crispy almonds & served with fibre rich brown rice.
Heating Instructions- Pierce the bag. Place in microwave on high for 3 minutes. Allow to rest for 5 minutes. Reheat it for 4 minutes. Meal is ready for you to enjoy. Note: Heating times may vary based on microwave power rating. You may wish to defrost meal overnight to reduce heating times. Handle with care when hot.
17 in stock (can be backordered)